Description
| Product Name: | SUMO protease |
| Source: | Recombinant protein purified from E.coli |
| Formulation: | 50% glycerol, 75 mM Tris pH 8.0,150 mM NaCl, 0.5 mM DTT and 1 mM EDTA |
| Product Type: | Enzyme |
| Protein: | 6xHis tagged ULP1 [Saccharomyces cerevisiae] (aa 403-621; GenBank# KZV07496). |
| Applications: | SUMO proteins are a family of small proteins covalently attached to other proteins in cells to modify their function. SUMOylation is a post-translational modification involved in many cellular process |
| Specificity: | ≥ 5 U/ul; No detectable RNAase, DNAase or other protease activity. |
| Reference: | Malakhov, MP, et al. (2004). SUMO fusions and SUMO-specific protease for efficient expression and purification of proteins. J Structural and Functional Genomics 5: 75–86. |