Urtica dioica (UDA) (Agarose)

Affinity purified Urtica dioica Lectin (UDA) is immobilized to Agarose following CNBr coupling. The final product is stabilized in a buffer to retain maximum activity. ||Source:|Stinging nettle||Blood Specificity:|O > A1 > A2||Sugar Specificity:|N-Acetylglucosamine||Conjugate Specificity:|Agarose Beads||Inhibitory Carbohydrate:|Oligomers of beta(1,4) - linked N-Acetylglucosamine||Storage and Stability:|May be stored at 4°C. For long-term storage, aliquot and store at 4°C. Do not freeze. Aliquots are stable for 6 months after receipt. For maximum recovery of product, centrifuge the original vial prior to removing the cap. Further dilutions can be made in assay buffer.